Hours

Lunch:
Fri-Sun* 12 noon to 2.45 pm.

Dinner:
Tues-Sun* from 6 pm.

Monday: Closed

Public Holidays:      Please check with us before booking.

* Easter: Good Friday, dinner only. Easter Sat-Sun, open for lunch & dinner. Easter Monday, closed.

* Anzac Day: Closed

* December : Extended lunch hours throughout December for the festive season. We are always open for Christmas Day lunch, and New Year’s Eve dinner, but closed Boxing Day and New Year’s Day.

Reservations

Click here for online reservations
or
Telephone:
02 9518 9011
International calls:
+61 2 9518 9011

Email:                          fish@boathouse.net.au

Fax: 02 9518 9098
International fax:
+61 2 9518 9098

Events, parties & group bookings: please contact Jaime on 02 9518 9011 or jaime@boathouse.net.au  

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Newsletter

We have an occasional, free, newsletter about events at The Boathouse. Sign up here.

Reservation Policy

Saturday Evenings: bookings for 6pm must please vacate their table by 8.15 pm; bookings for 6.30 pm must please vacate their table by 8.45 pm. We appreciate your cooperation.

Online bookings: we will contact you 24 hrs prior to confirm your reservation. However, if you do not receive a reminder, please call us on 02 9518 9011 to confirm.

Groups of 9 or more guests: please make your booking by emailing jaime@boathouse.net.au directly.

Cakes: we offer a selection of delicious cakes for special occasions, made to order with 72 hrs notice. Please use our Cake Order Form to order your special cake. NB: Sorry, no BYO cakes

Finding us

123 Ferry Rd, Glebe, Sydney, Australia (map below).
Water taxi access to our front door.
10 minutes drive from Sydney CBD.
10 minutes walk from Sydney Light Rail.

Wheelchair access: there is wheelchair access to the restaurant and a toilet accessible to disabled customers.

Parking: this is primarily a residential area, so there is street parking nearby.

Valet parking: we offer valet parking for dinner guests on Friday and Saturday nights only, from 6 pm (except for function nights).


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